pizza-hut-logoThe history of Pizza Hut began in 1958 when Frank and Dan Carney opened the first store in Wichita Kansas. In 1958, they asked their mother to borrow 600.00 and they successfully started the now world renowned restaurant called Pizza Hut.

The brothers decided that they wanted the word pizza in the name of the restaurant and since the place itself reminded them of a hut, they came up [Read more]

October 20, 2009 · Posted by Rany Rose in History of Pizza  
    

best-pizza-toppingOne of the most popular pizza toppings, pepperoni, packs a lot of flavor in a convenient, inexpensive package. Which is true of another all-time favorite, Italian sausage. Both are high in fat and sodium.

A simple switch to reduced-fat pepperoni and chicken or turkey Italian sausage can cut hundreds of calories from your pizza. Pepperoni and sausage aren’t the only game in town though. Plenty of cured and uncured [Read more]

October 19, 2009 · Posted by Rany Rose in Pizza Recipes  
    

grilled-pizzaJust like the pizza baked in a wood-burning oven, grilled pizza is deliciously smokey and very easy to make. Most people do not own a wood-burning stove, but do own a grill, making grilling pizza convenient and possible to do in most households.

Grilled pizza makes a perfect appetizer for a barbeque party. As it is always a good idea to feed your guests something before the big event, [Read more]

October 18, 2009 · Posted by Rany Rose in Making of Pizza  
    

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