One of the most popular pizza toppings, pepperoni, packs a lot of flavor in a convenient, inexpensive package. Which is true of another all-time favorite, Italian sausage. Both are high in fat and sodium.
A simple switch to reduced-fat pepperoni and chicken or turkey Italian sausage can cut hundreds of calories from your pizza. Pepperoni and sausage aren’t the only game in town though. Plenty of cured and uncured [Read more]
October 19, 2009 · Posted by Rany Rose in Pizza Recipes
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